Healthy Veggie Bowls (Vegan) One of the many things I love about the plant-based diet is how beautiful and colorful my food looks. I mean, look at these veggie bowls, how gorgeous are they? These veggie bowls are made with some of my favorite ingredients that I always have in my fridge and pantry like sweet potatoes, tomatoes, avocado, and chickpeas. There’s also some fresh lettuce with organic cucumbers, corn, olive oil and lemon juice, brown rice (which I learned…
Pumpkin and cranberry… does it get any more fall-appropriate than this?…
No-bake skinny pizza (vegan) It’s Friday! It’s been a while since I was this excited about the weekend. It’s been one hell of a busy, busy week. Today I have an awesome, light and delicious recipe for you, that’s perfect for those girls’-nights-in! When it comes to plant-based eating, there’s only one thing that bothers me; it’s the fact that my choices are very limited when it comes to going out to eat. I mean, thank God for hummus and…
I love sweet potatoes. Always have and always will. Being on a plant based diet, I have them for dinner at least twice a week.…
Do you guys like oats? Because as a kid, I used to hate them. Right now, I have them for breakfast at least 6 days a week. Funny how things change.…